Republic of Tea Milk Oolong Loose Leaf Tea, 3.5 oz, 50 Cup Steep

Key Takeaways From This Product

MILK OOLONG: A Cup of Abundance - Unique Flavor: Known for its "milky" taste and silky texture, our Milk Oolong has a lingering aroma of sweet cream and pineapple. - Smooth with Notes: Enjoy a smooth flavor with subtle orchid notes.

How We Make It Specialty: - Carefully Rolled Leaves: Large, tightly-rolled leaves enhance its rich texture and unique flavor. - Expert Processing: A meticulous shaking process until the perfect oxidation level is achieved, determined solely by sight, aroma, and touch.

About Oolong Tea - Origin Story: Originating in Taiwan and southeast China, our Oolong tea is hand-processed for the best quality. - Sunlight Oxidation: Exposed to direct sunlight for a precise fragrance, somewhere between apples, orchids, and peaches.

Steeping Instructions - Heat Water: Use fresh, filtered water heated to just short of boiling. - Prepare the Leaves: Add one teaspoon of leaves per 6 oz of water. - Infusion Time: Steep for 5–7 minutes and experiment to find your preference. - Enjoy Multiple Infusions: Great for multiple steepings and perfect for iced tea.

Ingredients: Oolong tea and natural flavors.

Benefits - Versatile and Healthy: Oolong tea shares many benefits with white, green, and black teas. - Balanced Caffeine: Provides mental alertness and energy without jitters or sensitivity. - Rich in Antioxidants: Contains catechins, thearubigin, and theaflavin, which are effective antioxidants.

Perfect for tea lovers who appreciate a smooth, balanced flavor with a delightful aroma.